Pizza Balls

Superbowl is coming up this weekend!!! And if you want to make something fun and easy let me suggest the recipe below. I made these for New Years and they were pretty yummy.

3 cans Pillsbury Buttermilk Biscuits (10 per can)
56 pepperoni slices
block of Colby cheese
1 beaten egg
Parmesan
Italian seasoning
Garlic powder
1 jar pizza sauce
Cut the block of cheese into 28 squares.
Flatten a biscuit out and stack pepperoni and cheese on top.
Gather up the edges of the biscuit.
Line up the rolls in a greased 9x13 pan.
Brush with beaten egg.
Sprinkle with parmesan, Italian seasoning and garlic powder.
Bake at 425°F for 18-20 minutes.

Microwave Score: 4-Just as good microwaved!
Freezer Score: Haven't tried them...
Overall Score: 4-simple and yummy, but no anything super special. Best when hot-but still good cool. The guys at our Superbowl party absolutely loved them! I got many compliments of the "amazingness" of them.

http://richestoragsbydori.blogspot.com/2012/03/mini-post-pepperoni-pizza-rolls.html